Breeding Perfection

Nose to Tail at Morena

Posted on: March 6th, 2012 by milpaca No Comments

Head Chef of Morena Restaurant Alejandro Saravia has put together a 6 course degustation menu of Alpaca matched with Telmo Rodriguez wines.
Book your table early for your chance to savour Alejandro’s amazing dishes using Illawarra Prime Alpaca.
View menu & booking form here.

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Millpaca Stud

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Berry NSW 2535

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